Hotel Management - Hospitality Management

VIVES University of Applied Sciences
Miasto, kraj
Bruges, Belgium
Czas trwania studiów
1.5 lata
Zakres programowy
Hospitality Management
Koszty studiowania
1116.00 EUR
Język nauczania
English (ENG)
Rodzaj studiów
Rozpoczęcie studiów
Zakończenie rekrutacji
O programie
Wymagania rekrutacyjne
Możliwości kariery
Na ten kierunek mogą aplikować osoby, które kończą/ukończyły w Danii AP Degree z  Service, Hospitality and Tourism Management.

As a top-up of Hotel Management, you are a professional who is perfectly at home in the fascinating world of hospitality. The Hospitality Management specialisation offers a high level of professional knowledge and skills, three or four foreign languages, a strong economic foundation, good ICT skills, the ability to work in a team, presentation skills and international experience.

Hospitality Management students are dynamic and interested in frequent social contacts, challenges and creative teamwork. A prior qualification from a catering school is not required. There is more to learning than studying alone. If you want, you can join SorHoMa, the student club for Hotel Management. The student club organises all kinds of activities for the students in the programme and a colloquium with keynote speakers from the hospitality sector.

Practical experience

The programme is highly focused on practical experience. This is illustrated by the many projects, industry contacts and internships. During the ‘Café CuiZien’ project, for example, you and a number of fellow students will develop your own catering business by engaging in teamwork and by combining your language and presentation skills and your creative, economic and hospitality competencies.

So what is a lecture like?

During your Hotel Management programme, you will be taught in small groups. Our differentiated approach and (individual) tutor support have gained us an excellent reputation. The entire programme consists of three semesters, which together account for 90 credits. The general part of the course focuses on management, languages (French, English, German or Spanish), hotel and hospitality, social skills and teamwork. 


The course description of the top-up program can be found HERE.

Wymagania rekrutacyjne

Ten kierunek Top-up został stworzony dla absolwentów kierunku Service, Hospitality and Tourism Management (AP Degree) w Danii. Po ukończeniu kierunku Hotel Management - Hospitality Management (Top-up) uzyska się Professional Bachelor Degree. 

  • Wykaz punktów ECTS – osoby, które są jeszcze w trakcie studiów, muszą załączyć wypis punktów ECTS ze studiów AP Degree, w którym będzie wykazane, jakie przedmioty były realizowane na studiach oraz ile punktów za nie otrzymano. 

  • Dyplom ukończenia studiów AP Degree – jeśli jesteś absolwentem wyższej uczelni, musisz załączyć dyplom ukończenia studiów wraz z suplementem (w języku angielskim).

Wymagania odnośnie języka angielskiego

Spełnienie wymagań w zakresie języka angielskiego można udokumentować w jeden z następujących sposobów:

  • Dyplom AP Degree z duńskiej uczelni
  • IELTS Academic - 6.0
  • TOEFL - 79
  • Duolingo English Test - 105

Because there is a high demand for qualified personnel in the industry, the employment rate is 100%. More than half of our graduates work in the wider hotel, restaurant and hospitality supply-industries. You will also get key opportunities to progress to middle and top management.

Many of our graduates are now General Managers of luxury hotels or supervise several hotels with an excellent local and international reputation. You can also opt to build your own business in the hotel industry or in another sector. Our graduates’ versatility, language skills and social skills are also highly appreciated in other industries.